Mon, 11 Apr
|Kuala Lumpur
LSE Alumni Buka Puasa at KLCC
Fancy a buka puasa at level 41 of KLCC? Happening Mon, 11th April. RSVP now, seats are limited!


Time & Location
11 Apr 2022, 6:30 pm
Kuala Lumpur, No, 42. Tower 2, Petronas Twin Tower, Kuala Lumpur City Centre, 50088 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
About the Event
Dear alumni and friends,
Our buka puasa event is back! This time, we will be breaking fast dinner at Level 41, Tower 2, KLCC (Malaysia Petroleum Club (MPC)).
Seats are limited, RSVP now using the form on this page. Kindly make payment in advance to our society bank account at 514039234859 (Maybank - Persatuan Alumni London School of Economics) and email your receipt to Ann (annjtan@gmail.com)
Date: Monday, 11 April 2022
Time: 6:30pm (optional visit to KLCC bridge) | ~7:30pm (Buka Puasa)
Address: Level 41, Malaysia Petroleum Club, Tower 2, KLCC (register with IC/ID at ground floor lobby of Tower 2)
Dress code: Smart casual (Collared shirts and covered shoes. Short sleeves allowed. Tie & jacket not required)
Ticket prices: RM98
Should you have any enquiries, please reach out to Ann (annjtan@gmail.com)
We look forward to seeing you there!
Regards,
LSE ASM Committee
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Ramadhan Buka Puasa menu
Appetiser
- Seafood on Ice
- Oyster, Half-shell Mussel & Prawn
- Mixed Salad and Assorted Fresh Lettuce with Condiments and Dressing
- Kerabu Mangga, Kerabu Taugeh, Tauhu Bakar with Sweet & Spicy Sauce, Ulam Ulaman with Sambal Belacan, Budu & Cencaluk, Ikan & Telur Masin
- Gado–Gado with Peanut Sauce
- Variety of Crackers and Pickles
- Soup and Porridge
- Mushroom Cream Soup
- Bubur Lambuk
- Bubur Jagung
- Condiments: Crouton, Wholemeal, White Bread, Garlic Bread, French Baguette, Fried Onions & Spring Onions
Main Dishes
- Ayam Masak Lemak Cili Padi
- Daging Dendeng
- Steamed Fish with Fermented Bean Sauce
- Stir-fried Mixed Vegetables with Anchovies
- Nasi Minyak
- Steamed White Rice
- Gulai Kawah
- Gulai Kawah Daging/ Kambing
- Fried Noodle Stations
- Fried Kuey Teaw with Cockles/Fried Mee Mamak
- Mee Hoon Tomyam and Condiments
- Heat Lamp Stations/Grill
- Roasted Lamb with Black Pepper Sauce, Air Asam & Coleslaw
- Malaysian Satay and Condiments
- Sotong & Udang Bakar & Air Asam
- Ayam Percik
- Kudapan Section
- Pisang Goreng, Cucur Udang, Keropok Lekor, Chicken Nugget
- Condiments: Sambal Kicap, Chilly Sauce, Mayonnaise, Tomato Sauce
Dessert
- Vanilla Cake, Chocolate Bavaroise, Cheese Cake
- Peanut Parfait & Strawberry Parfait
- Crème Caramel
- Pudding Jagung, Bingka Ubi, Apam Gula Hangus, Kuih Seri Muka, Kuih Lapis
- Chocolate Fountains & Fruits Skewer
- Buah Kurma
- Assorted Fresh Cut Fruits
Beverages
- ABC & Cendol
- Ice Cream & Toppings
- Chilled Juice, Sirap Bandung, Air Tebu
- Teh Tarik
- Coffee & Tea